Gluten Free Bakery Honey Roll
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Gluten Free Bakery Honey Roll


Swiss roll style cake with a hint of ginger and cinnamon. An ideal cake for afternoon tea or to use for childrens' party cakes and as a trifle base

Ingredients:

Maize starch,tapioca starch,soy flour,rice flour,eggs,honey,water,non-hydrogenated margarine(palm oil)icing sugar,bi carb,ginger,cinnamon

Select Intolerances

 Gluten Free
 


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