Pattu Channa Masala (Chickpeas Curry) 285g

A new range of delicious, authentic meals from India that simply need heating
Channa Masala was cooked in times of Moghus wars for the scarcity of vegetables. Boiled in simmering cauldrons, the chick peas acquired a unique robust flavour.
Serve with Pitta bread, rice etc

Ingredients:

Chick peas 31%, onion, tomato paste, sunflower oil, tomato, ginger, salt, spices (coriander, cinnamon, clove, black pepper, aniseed), garlic, green chillies, red chilli powder, cumin, turmeric powder, fenugreek leaves, citric acid. Made in a factory which also handles wheat, peanuts, treenuts, sesame seeds, soy and milk.